Why Vegans Have Smaller Brains: And How Cows Reverse Climate Change

A groundbreaking book that reveals why plant-based eating is not only harming human health, it is also harming the planet. The authors explain why a pasture-reared meat diet – the Sapiens diet – is more ethical and humane than a vegetarian or vegan diet.With qualifications in medicine, nutrition, geology and agriculture, the authors bring together a unique combination of expertise in health, diet, earth sciences and the impact of farming systems on the environment.This thought-provoking and topical book explains how we can prevent and reverse many chronic diseases by eating the diet that drove human evolution, a diet based on meat, animal fat and offal. The book also shows how crop farming is causing climate change, soil destruction, animal suffering and ecological disaster.Why Vegans Have Smaller Brains: And How Cows Reverse Climate Change bridges the gap between pasture and plate in an accessible and engaging way. Read more