USimplySeason Persian Limes/Limu Omani (Ground, 4 Ounce)

Persian Limes are a must in every kitchen. Since they are preserved, their concentrated lime scent that is sweet and slightly fermented is mainly concentrated on their outer skins and seeds. These dry limes are used whole, sliced, or ground, as a spice in Middle Eastern dishes. They bring amazing sour notes to soups, stews, and long-cooked dishes without losing their acidic characteristics.

• FLAVOR & AROMA: Persian Limes are a must in every kitchen. Since they are preserved, their concentrated lime scent that is sweet and slightly fermented is mainly concentrated on their outer skins and seeds.
• USES: FRUIT SALAD – Swap lemon juice for ground dried lime in a syrup for a fruit salad | FISH – Add ground dried lime to a fish curry or over grilled sea bass | GRAINS – Flavor rice dishes and pilafs, or sprinkle over quinoa or bulgur wheat tabbouleh salad.
• SPICE PAIRING: Ginger and Cardamom to add more citrus complexity; Nutmeg, Allspice, Coriander to emphasize floral notes.
• Only one ingredient that is naturally gluten-free vegan non-GMO 100% all-natural and organic with no added additive or preservatives - makes it easy to add this exotic flavor when following any diet - paleo, keto or salt-free.
• MADE IN USA: All our spices and seasonings are manufactured and packaged at Amboseli Foods certified Layton, Utah facility for the highest quality and food safety.