Rampur Asava

Matured in Matured in American Bourbon barrels and meticulously finished in Indian Cabernet Sauvignon casks for the first time in History resulting in a unique expression with an impeccable balance.

• Single Malt: Unlike many other Indian whiskies that are often blends, Rampur is known for being a single malt whisky. This means it is produced entirely from malted barley at a single distillery.
• Awards: The whisky has received several awards and accolades for its quality and craftsmanship, contributing to its growing reputation in the whisky world.
• Location: The distillery is situated in the foothills of the Himalayas, and the unique climate and environment of this region can influence the maturation process of the whisky.
• Aging: Rampur Single Malt Whisky is typically aged in a combination of American oak barrels and Indian Cabernet Sauvignon casks, which can impart distinct flavors and characteristics to the final product.
• Flavor Profile: Rampur Single Malt is often described as having a rich and fruity profile, with notes of tropical fruits, vanilla, honey, and a hint of spice.
• Awards: The whisky has received several awards and accolades for its quality and craftsmanship, contributing to its growing reputation in the whisky world.