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Misen 5-Ply Stainless Steel Saucier with Lid– Induction-Compatible Pan with Curved Sides for Smooth Stirring - Oven Safe to 800F – Even Heat Distribution & Ergonomic Handle - 1.5 QT
€39.60
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Kostenloser Versand
30 Tage kostenlose Rückgabe
Verkauft und versendet von www.agenciacoranto.com.ar
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€39.60
Preis bei Onlinekauf
Kostenloser Versand
30 Tage kostenlose Rückgabe
Verkauft und versendet von www.agenciacoranto.com.ar
30 Tage kostenlose Rückgabe Details
Produktdetails
| Artikelnummer | 223936898 | Erscheinungsdatum | 2026/05/09 | Listenpreis | €39.60 | Modellnummer | 223936898 | ||
|---|---|---|---|---|---|---|---|---|---|
| Kategorie | |||||||||
- PREMIUM 5-PLY COOKWARE: Elevate your culinary skills with Misen's 1.5-Quart Saucier Pan, a versatile addition to your Misen Kitchen. Crafted from 5-Ply Stainless Steel, this Misen sauce pan is compatible with gas, electric, and induction cooktops, and boasts a thick bottom for even heating. The ingenious curved bottom prevents food from getting stuck or burning which happens with more common pots.
- PROFESSIONAL GRADE: The Misen Saucier Pan is designed for professional-level cooking. Constructed from 3.0MM thick 5-Ply Steel, this cookware offers superior heat distribution and retention, making it ideal for delicate sauces and hearty stews.
- BUILT FOR A LIFETIME OF COOKING: The extra thick stainless steel construction was desgined to handle the rigors of professional kitchens. This pot won't warm, rust, or fall apart. And it's oven-safe up to 800F, this saucier pan is built to stand the test of time. This is the type of cookware you can hand down to the next generation of cooks in your family.
- STAY COOL ERGONOMIC HANDLE: The Misen Saucier Pan boasts an unique ergonomic handle that offers a secure and comfortable grip while remaining cool to the touch thanks to an innovative design the keeps the heat in the pan and stops it from entering the handle.
- EVEN COOKING EVERY TIME: Misen's Saucier is thicker than even more expensive cookware, which provides even and more controlled heating. So you can take your pot from a roiling boil down to a gentle simmer in seconds, and it will stay that way without having to constantly fidget with the temperature.
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