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Halibut Loin Steak Vacuum Packed Frozen 10 Pound Each - 1 Per Case.
€99.65
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Kostenloser Versand
30 Tage kostenlose Rückgabe
Verkauft und versendet von www.agenciacoranto.com.ar
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€99.65
Preis bei Onlinekauf
Kostenloser Versand
30 Tage kostenlose Rückgabe
Verkauft und versendet von www.agenciacoranto.com.ar
30 Tage kostenlose Rückgabe Details
Produktdetails
| Artikelnummer | 240855426 | Erscheinungsdatum | 2026/07/16 | Listenpreis | €99.65 | Modellnummer | 240855426 | ||
|---|---|---|---|---|---|---|---|---|---|
| Kategorie | |||||||||
8 oz Wild Alaska Halibut Loin Steak VP. Skin On, Bone In, Single Frozen. Long line caught, the largest of Pacific flatfish, Alaskan Halibut can easily weigh in at 300 pounds. Alaskan Halibut offers a clean white flake and succulent mild flavor. Portioned and packed at the very peak of freshness. With its delicate flavor and firm texture, halibut is sure to be a winner with all your customers.
Firm, white and flavorful, Trident Seafoods Wild Alaska Halibut has earned its reputation as the world's premium whitefish and will make your menu stand out from the crowd. We cut and vacuum-pack long-line-caught halibut at the peak of freshness to provide tight portion control and uniform cook times. It's perfect for all the traditional halibut favorites; or try it braised Marengo-style or quickly broiled with a Parmesan crumb topping.
Ingredients: Halibut. Contains: Fish (halibut).
Allergens: Not Available
Storage: KEEP FROZEN AT 0 Deg F. OR BELOW UNTIL READY TO USE,
Firm, white and flavorful, Trident Seafoods Wild Alaska Halibut has earned its reputation as the world's premium whitefish and will make your menu stand out from the crowd. We cut and vacuum-pack long-line-caught halibut at the peak of freshness to provide tight portion control and uniform cook times. It's perfect for all the traditional halibut favorites; or try it braised Marengo-style or quickly broiled with a Parmesan crumb topping.
Ingredients: Halibut. Contains: Fish (halibut).
Allergens: Not Available
Storage: KEEP FROZEN AT 0 Deg F. OR BELOW UNTIL READY TO USE,
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