Fukuraijun Junmai Ryori Sake 720ml (Pack of 1), Premium Cooking Sake From Kawabe Town, Gifu Prefecture, Salt Free, No Added Sugar, MADE IN JAPAN, Limited Stock

★★★★★ 5.0 80 Bewertungen

€27.99
Preis bei Onlinekauf
Kostenloser Versand 30 Tage kostenlose Rückgabe

Verkauft und versendet von www.agenciacoranto.com.ar
Wir bemühen uns, Ihnen genaue Produktinformationen anzuzeigen. Hersteller, Lieferanten und andere stellen die hier gezeigten Angaben bereit.
€27.99
Preis bei Onlinekauf
Kostenloser Versand 30 Tage kostenlose Rückgabe

Wie möchten Sie Ihren Artikel erhalten?
Die ersten 30 Tage sind kostenlos! Wählen Sie den Tarif an der Kasse.
Versand
Ankunft 24.10.
Kostenlos
Abholung
In der Nähe prüfen
Lieferung
Nicht verfügbar

Verkauft und versendet von www.agenciacoranto.com.ar
30 Tage kostenlose Rückgabe Details

Produktdetails

Artikelnummer 220195209 Erscheinungsdatum 2026/05/03 Listenpreis €27.99 Modellnummer 220195209
Kategorie

Region of Origin: Gifu Prefecture. Junmai Ryori Sake Glutinous Rice cooking sake with plenty of natural amino acids produced by yeast by Hakusen Sake Brewery. Contains neither salt nor extra additives. Using local rice from Gifu Prefecture as the main ingredient, we use rice malt that has been carefully grown by hand and prepared using the brewery's traditional manufacturing method ''4-stage glutinous rice preparation''. Full of umami thanks to the natural amino acids produced by yeast through long-term fermentation. It is a salt-free cooking sake, so it is delicious and can be used with confidence. From producer: Junmai cooking sake is made only with rice koji, non-glutinous rice, and glutinous rice. We are particular about safety and security, mainly using carefully selected domestically produced rice. In addition, by adding glutinous rice, we aimed for a depth of flavor that is different from others. Please take this opportunity to try it. Ingredients: Rice (domestic), rice koji (domestic rice). Contents: 720ml X 1 Glass Bottle - Product of Japan Rice used: Gifu Prefecture rice, glutinous rice. Rice polishing ratio: 75% Nutritional information (per 100g) Energy: 108kcal, protein: 0.8g, fat: 0.1g, carbohydrates: 5.6g, salt equivalent: 0.0g. Manufacturer: Hakusen Shuzou 28 Nakakawabe, Kawabe-cho, Kamo-gun, Gifu 509-0304

  • Junmai cooking sake is made only with rice koji, non-glutinous rice, and glutinous rice. Made primarily from local Gifu rice, this sake is made with rice koji carefully grown by hand and brewed using the traditional "four-stage glutinous rice brewing" method handed down by the brewery.
  • Salt Free! No Added Sugar! It is full of umami thanks to the natural amino acids produced by yeast during long-term fermentation. It enhances the deliciousness of food even more. As a seasoning, fermented rice cooking seasoning removes the depth of the ingredients and acts as a secret ingredient due to the effect of the amino acids produced during fermentation, softening the seasoning of the food.
  • Net contents: 720ml X 1 Glass Bottle - Product of Japan - Limited Stock
  • No chemical seasonings or food additives are used. This product does not contain salt, so you can use it for cooking with peace of mind.
Flavor Salt-Free Cooking rice seasoning
Brand Name Japanese
Item Weight 2 Pounds
Manufacturer JP
Container Type Bottle
Allergen Information Dairy Free

Korrektur der Produktinformationen

Wenn Sie Unvollständigkeiten oder Fehler in den Produktinformationen auf dieser Seite bemerken, nutzen Sie bitte das Korrekturformular unten.

Korrekturanfrage

Kundenbewertungen

5 von 5
★★★★★
80 Bewertungen | 33 Rezensionen
So wird die Artikelbewertung berechnet
Alle Bewertungen anzeigen
5 Sterne
90% (72)
4 Sterne
0% (0)
3 Sterne
0% (0)
2 Sterne
0% (0)
1 Stern
10% (8)
Sortieren nach

Für dieses Produkt liegen derzeit keine schriftlichen Bewertungen vor.