Durango 24" Offset Wood Pit by Yoder Smokers

Durango 24" Offset Wood Pit by Yoder Smokers

• Loaded Durango + Dual Temperature Gauges + Heat Management Plate + Counterweight
• Made and Handcrafted in USA 
  
• Available  for Store Pick up and Delivery with in 100 Miles Radius around San Francisco Bay Area

The Durango 24″ is built for serious barbecue, offering 4,141 square inches of cooking space across direct grilling, indirect grilling, and a vertical smoking chamber. It reaches 700°F for searing, 400°F for grilling, 250°F for barbecue, and 150°F for slow smoking. Removable racks reveal a hanging bar for smoked meats, while heavy ¼-inch steel construction and efficient airflow ensure exceptional results with ease.

Standard Features

• American Made in Kansas, USA
• Door Counterweight
• Stay Cool Handles
• Dual Door Temperature Gauges
• Integrated Probe Port
• Grease Drain
• Pot Warmer
• Offset Firebox
• 2nd Level Slide-Out Cooking Shelf
• Heat Management Plate
• Log Grate
• Wagon Wheels

Optional Accessories

• Durango 24 Charcoal Grate for Cooking Chamber(+109.00)
  
• Propane Log Lighter 24″(+199.00)
  
• Durango 24 Charcoal Basket for Firebox(+299.00)
  
• Stainless Steel Front Shelf(+395.00)

Upgrades Available at Build

• Square Firebox with Boiler-Style Door Durango 24(+975.00)
  
• Insulated Square Firebox with Boiler-Style Door (+1,175.00)
  
• Heavy Duty Casters(+395.00)
  
• Welded / Fixed Heat Management Plate(+295.00)
  
• YS Counterweight Sign(Durango 24) (+250.00)
  
• Stainless Steel Front Shelf(+395.00)

For detailed Features, Specification, Warranty and other details click here.

Yoder Smokers, established in 2007 and based in Hutchinson, Kansas, specializes in manufacturing high-quality barbecue grills and smokers designed for both professional competitions and backyard enthusiasts. r American-made product line includes grills, offsets, pellet smokers, trailers, and accessories, all constructed with heavy-duty steel for durability and superior heat retention. Yoder Smokers are renowned for their even temperature control and efficient wood usage, making them a preferred choice among barbecue aficionados.