Commercial Electric Food Steamer with Dry Burning Alarm and Independent Water Supply, Adjustable Temperature 30-110°C for Breakfast Shops and Steamed Bun Preparation

The stainless steel steamer is designed for health-conscious cooking enthusiasts, featuring a powerful 3000W steam system that efficiently circulates steam from top to bottom for fast and even cooking results. Key features include four simultaneous steam holes for a large cooking area, a wide temperature control range to accommodate various cooking needs, a convenient water injection port with an automatic alarm for low water levels, and drainage holes to prevent water stain buildup. It also has a separate water adding and draining design for optimal functionality, an independent water supply system with a large storage capacity for extended use, and an anti-drying device to enhance safety during operation. This steamer is suitable for cooking buns, dumplings, and other dough-based foods, making it ideal for use in breakfast shops, canteens, restaurants, and other commercial settings. It is compatible with steamers made of steel, iron, wood, bamboo, and more. Product specifications include a stainless steel material, size of 48*45*19cm, applicable steamer sizes of 11-22cm, a temperature control range of 30-110°C, power of 3000W, and voltage of 110V/110V. The package includes one electric steamer (steamer not included). For any inquiries, please feel free to contact us via email, and we will respond within 24 hours.

• Constructed from thickened stainless steel plates, this product resists deformation, rust, and corrosion, ensuring durability and a long lifespan with excellent load-bearing capacity.
• Features an intuitive button temperature control ranging from 30 to 110°C, making it versatile for various cooking needs with precise temperature adjustments.
• Boasts a spacious cooking area with four holes for simultaneous steaming, allowing for the cooking of multiple ingredients at once, thanks to the quick-heating 304 stainless steel heating tube.
• Equipped with essential safety features including dry burning protection and an automatic power-off function when water is low, alongside a sound alarm to prompt water refill, ensuring safe operation and longevity.
• Includes an independent water supply system with separate main and auxiliary water tanks for rapid heating, allowing water addition mid-use without sudden temperature drops for consistent cooking results.