Chocolate Tempering Machine, Chocolate Melting Machine Temperature Adjustable Non-Stick pan, for DIY Home Restaurant Bakery

One-key switch, easy to operateThe temperature of the chocolate melting machine can be adjusted from 0 to 80 °C. The machine has a built-in intelligent temperature controller, which can accurately control the temperature and melt at a constant temperature to ensure the quality of the raw materials after melting.Technical ParameterPot size: 14×14×6.5CMEquipment size: 23×17×11CMPower: 40WPower supply: 230V/50HZTemperature adjustment range: 30～85℃Capacity: 1KGGross weight: 2KGPacking size: 29×23x19CMPacking list:1*Electric chocolate melting machine1*Power cord1*English manual

• Updated Aluminum Ceramic Non-stick Pot(Chocolate melting machine) is used to melt solid choclate into Sauce.
• The Chocolate Melter is internally heated at the same time for even heating, keeping the chocolate melting evenly at all times and preventing scorching
• Chocolate tempering is efficient and takes from 10 to 20 mins with this manually controlled stainless steel melting machine.
• Fine craftsmanship and small volume make the manual choco melter very convenient for use. Its high-cost performance makes it a great choice for DIY handmade chocolate shops or home desert bakers.
• you can freely adjust the heating temperature of chocolate style novel, sophisticated technology, easy to use, cost-effective, is DIY handmade chocolate shop, ideal for home users.